Soup

Webster's Dictionary of the English Language

·vt To breathe out.

II. Soup ·vt To sup or swallow.

III. Soup ·vt To sweep. ·see Sweep, and Swoop.

IV. Soup ·noun A liquid food of many kinds, usually made by boiling meat and vegetables, or either of them, in water, — commonly seasoned or flavored; strong broth.

Webster's Dictionary of the English Language

← Sounst   ×   Soupcon →

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