·add. ·noun A soup tureen.
II. Terrine ·add. ·noun A kind of ragout formerly cooked and served in the same dish; also, a dish consisting of several meats braised together and served in a terrine.
III. Terrine ·add. ·noun A dish or pan, originally of earthenware, such as those in which various dishes are cooked and served; ·esp., an earthenware jar containing some table delicacy and sold with its contents.