gărum or găron, i, n., = γάρον,
a rich sauce , fish-sauce , garum , made of small fish, esp. the scomber, of which the Romans were exceedingly fond, Plin. 31, 7, 43, § 93 sq.; Hor. S. 2, 8, 46; Mart. 13, 102; 7, 27, 8; Sen. Ep. 95 med.
garum or garon ī, n , γάρον, a rich sauce made of small fish, H. ...
An Elementary Latin Dictionary
·noun A sauce made of small fish. It was prized by the ancients. ...
Webster's Dictionary of the English Language