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hypotrimma
A New Latin Dictionary by Charlton T. Lewis Ph.D. and Charles Short, LL. D.
hypotrimma, ătis, n., = ὑπότριμμα,
a sauce made of all sorts of condiments
,
Apic.
1, 33, § 34.
A New Latin Dictionary by Charlton T. Lewis Ph.D. and Charles Short, LL. D.
← hypotrachelium
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